• 8 oz. lowfat vanilla yogurt
• 1 tsp. freshly grated Sunkist® orange peel
• 1 tsp. freshly grated Sunkist® grapefruit peel
• 2 Sunkist® grapefruit, peeled and sectioned
• 2 Sunkist® oranges, peeled and cut into half-cartwheel slices
• 2 bananas, sliced
• 1 cup blueberries, strawberries, raspberries, or seedless grapes
• 1 tsp. sugar
• ¼ tsp. ground cinnamon

To make one portion:

• Combine the yogurt, orange and grapefruit peels; cover and chill.
• In a large bowl, combine all the remaining ingredients; cover and chill.
• To serve, spoon fruit mixture into individual dessert dishes and top with the yogurt.
• 1 Cup of Fruit per Serving
• Color Group(s): Blue/Purple**, White, Yellow/Orange, Red**

Makes 6 servings