Orange Fruit Pops Recipe
Prep Time - 60 Minutes
Serves:
1 ½ cups fresh squeezed orange juice
1 ½ cups apple, grape or pineapple juice
4 paper cups (7 to 8 ounces each)*
4 small wooden sticks or plastic spoons*
To make one portion:
Combine juices; pour into paper cups. Freeze until almost firm, about 1 hour. For handles, insert wooden sticks in upright position. Freeze until firm. To serve, allow "pops" to stand at room temperature for a few minutes, and remove from cups or peel paper from pops.
*If using plastic ice pop makers, follow manufacturer's instructions for filling
Makes 4 servings