Easy Fresh Orange Cake with Orange Cream Cheese Frosting Recipe

Ingredients:

• 1 package (15.25 oz.) yellow cake mix
• 1 cup freshly squeezed Sunkist® orange juice
• 3 large eggs
• ½ cup vegetable oil
• 2 tsp. finely grated Sunkist® orange zest
  
  
• Orange Cream Cheese Frosting:
• ½ cup (1 stick) unsalted butter, softened
• 1 package (8 oz.) cream cheese, softened
• 2 Tbsp. freshly squeezed Sunkist® orange juice
• 1 Tbsp. finely grated Sunkist® orange zest
• 4 cups (1 lb.) powdered sugar, sifted
  
  
• Preparation: Preheat oven to 350 degrees. Grease one 13 x 9 x 2 inch baking pan.