Fresh Tangerine Cheesecake Recipe

Fresh Tangerine Cheesecake Recipe Image

Quick Recipe Facts

Best with Sunkist® Lemons, Tangerines
 
Prep Time - 20 Minutes
Serves:
Quick Facts Bottom

More Information

By using an already prepared cheescake and adding sweet delicious Sunkist tangerines. Fresh Tangerine Cheescake is easy to make and appetizing.

Ingredients:

  • 10 Sunkist® tangerines, segments
  • 3 Tbsp. freshly squeezed Sunkist® tangerine juice
  • 1 Tbsp. freshly squeezed Sunkist® lemon juice
  • 1 Tbsp. brown sugar
  • 1 prepared cheesecake, 6 inch diameter
  • 4 mint leaves

Instructions: (Makes 8 servings)

  • Arrange Sunkist fresh tangerine segments in a circle on top of prepared cheesecake.
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  • In small saucepan, combine fresh-squeezed tangerine juice, fresh-squeezed lemon juice and brown sugar, stirring to dissolve brown sugar.
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  • Heat to boiling and reduce mixture by one half to a syrup consistency.
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  • Let syrup cool to room temperature. Drizzle over tangerines and cheesecake. Garnish with mint leaves.
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  • Cut into 4 wedges and serve.
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