Fresh Tangerine Confetti Salsa Recipe

Quick Recipe Facts

Best with Sunkist® Tangerines
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More Information

A sweet and savory taste. Fresh Tangerine Confetti Salsa with the use of black beans makes it delicious as vegetarian tacos!


  • 1 Tbsp. freshly squeezed tangerine juice
  • 1 cup Sunkist® fresh tangerine segments, diced
  • 1/2 cup whole corn kernels, canned, drained
  • 1/3 cup black beans, canned, rinsed and drained
  • 1/4 cup red bell peppers, diced
  • 1/4 cup green bell peppers, diced
  • salt to taste
  • 1/2 tsp. ground black pepper

Instructions: (Makes 16 servings)

  • Combine Sunkist fresh-squeezed tangerine juice, Sunkist fresh diced tangerine segments, corn, black beans, red and green bell peppers, salt and pepper.
  • Toss gently to blend thoroughly. Cover and refrigerate until ready to serve.
  • Serving Suggestion: Serve inside a warm fresh corn tortilla with shredded lettuce to make a vegetarian taco.
  • Serve with grilled chicken.