Sunkist Ojai Pixie Tangerine and Peanut Soba Noodle Salad Recipe

Sunkist Ojai Pixie Tangerine and Peanut Soba Noodle Salad Recipe Image

Quick Recipe Facts

Best with Sunkist® Tangerines
 
Serves:
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More Information

This is a refreshing and delicious salad! This Sunkist Ojai Pixie Tangerine and Peanut Soba Noodle Salad is made with Soba noodles which are high in both fiber and protein. The Pixies are so sweet, easy to peel and segment. Paired with the spicy peanut dressing you have a dish that is sure to become one of your favorites!

Ingredients:

  • For the salad:
  • 1 - 8 oz. package cooked buckwheat soba noodles, rinsed and chilled
  • 4 Sunkist® Ojai Pixies, peeled and segmented
  • 2 scallions, thinly sliced
  • 1 1/2 cups sugar snap peas, cut in half on the bias
  • 1/4 cup chopped cilantro
  • 2 Tbsp. toasted peanuts, chopped

  • For the dressing:
  • 1/2 cup Sunkist® lemon juice (approximately 2 lemons)
  • 1/3 cup peanut butter
  • 2 Tbsp. toasted sesame oil
  • 2 Tbsp. soy sauce
  • 1 tsp. chopped fresh ginger
  • 1/4 tsp. chili flakes

Instructions: (Makes 4 servings)

  • Dressing: Place the peanut butter in a medium sized mixing bowl. Whisk in the lemon juice, sesame oil and soy sauce. Add the ginger and chili flakes. Check for seasoning.
  • Salad: In a large mixing bowl, mix together all the ingredients for the salad. Slowly drizzle in the dressing and toss to coat.

  • To Serve: Divide the salad amongst four serving bowl and serve.

Recipe by Chef Jill Davie

Photo courtesy of Gina Widjaja