Sunkist Tangelo Cinnamon Whipped Cream Recipe

Best with Sunkist® Minneola Tangelos, Orlando Tangelos

Prep Time - 10 Minutes

Serves:

Serve Sunkist Tangelo Cinnamon Whipped Cream with Pecan, Pumpkin or Tangy Sunkist Tangelo Pumpkin Pie.

Beat 1 cup whipping cream, 3 tablespoons powdered sugar, 1/2 teaspoon cinnamon and 1 tablespoon tangelo peel in chilled bowl until stiff peaks form.

Fold 2 tablespoons tangelo juice into whipped cream mixture. Cover and hold refrigerated until served.

Per Serving: 58 Calories; 6g Fat (83.3% calories from fat); trace Protein; 2g Carbohydrate; trace Dietary Fiber; 20mg Cholesterol; 6mg Sodium.

Serving Ideas : Serve with Tangy Sunkist® Tangelo Pumpkin Pie, traditional pumpkin or pecan pie.

NOTES: Orange peel and juice may be substituted for the tangelo peel and juice.