Warm Sunkist Orange, Avocado, Bacon and Bay Shrimp Salad Recipe

Ingredients:

• 4 cups baby spinach leaves
• 2 Sunkist® oranges
• 1 avocado, skinned, pitted and medium diced
• ¼ red onion, thinly sliced
• ½ lb. bay shrimp
• 4 slices bacon, cut into 1/4 inch pieces
• 1 Tbsp. sugar
• ½ Tbsp. all purpose flour
• 2 Tbsp. apple cider vinegar
• 1 egg
• ½ cup Sunkist® freshly squeezed orange juice (approx. 2 oranges)
• Salt and freshly ground pepper, to taste