Blood Orange Balsamic Glaze
By Brandi Milloy
- Prep Time: 15 minutes
Blood Orange Balsamic Glaze
By Brandi Milloy
Directions
- Add all of the ingredients to a pot. Turn heat to medium high and heat until boiling.
- Reduce heat to medium low and cook down for about 15 minutes until sauce thickens.
- Pour into jar and keep in refrigerator up to 3 weeks.