Five Spice–Blood Orange Shrub

Directions

1. Combine the honey, water, five spice, ginger and vinegar in a small saucepan.
2. Bring to a boil, then immediately remove from heat and let cool to room temperature.
3. Strain through a fine-mesh strainer or cheesecloth into a large canning jar.
4. Add the slices of Sunkist®blood orange and then cover with a lid.
5. Let infuse, refrigerated, for a minimum of 24 hours before using.