• Cook Time: 10 minutes

Number of servings

ingredients

  • 1.5 ounce cacao infused WhistlePig 6 Year Rye Whiskey
  • .5 ounce maple syrup
  • 1 ounce Navel orange juice
  • .75 ounce egg white
  • 1 ounce cream
  • 1 ounce soda water

Directions

  1. Shake all with ice extra long and extra hard until not a bubble remains.
  2. Strain into a chilled tall, thin glass without ice.
  3. Garnish with a drop of vanilla extract.