• Prep Time: 5 minutes

Number of servings


  • 2 oz Gin
  • 1 oz fresh Sunkist® Navel orange juice
  • 0.5 oz Almond syrup (orgeat)
  • 0.25 oz Triple sec
  • 0.25 tsp of almond extract or almond oil
  • Sunkist® Navel orange twist for garnish


  1. Shake the gin, Sunkist® Navel orange juice, almond syrup, and triple sec with ice.
  2. Strain into a chilled cocktail glass.
  3. Carefully float a drop of almond oil or almond extract on top.
  4. Garnish with an orange twist.